Francesco's passion for photographing food developed naturally. His first big break came when a friend asked him to photograph cheese for an e-commerce site, and from there, his career flourished. Today, Francesco's work graces the pages of the New York Times and many top-tier culinary brands.
As restaurant and food brand owners, understanding the delicate dance of blur and clarity in food photography can greatly impact how you present your culinary creations to your audience. Bokeh, when used thoughtfully, draws attention to important elements of your delicious dishes and elevates the visual appeal of your menu. However, a crucial aspect often overlooked is the need to maintain the dish's identity and context.
When it comes to selecting a food photographer for your restaurant, reviewing their portfolios is a crucial step in the decision-making process. A portfolio not only showcases a photographer's skills and expertise but also gives you a glimpse into their artistic style and ability to capture the essence of different cuisines. In this blog post, I'll guide you through the process of reviewing portfolios effectively, helping you find the perfect food photographer who can bring your culinary creations to life through captivating visuals.
Congratulations! You've done your research and have a shortlist of three potential food photographers for your restaurant. Now comes the exciting part: narrowing down your selection and finding the perfect match. In this blog post, we'll walk you through the best practices for making your final decision, including key questions to ask and things to consider. Let's dive in!
“Francesco is an incredibly skilled photographer. He has an innate ability to understand a brief and transform the beautiful into the spectacular. Not only is his vision and technical execution flawless but his ability to digest multiple different ideas and develop a holistic story is unmatched. I would highly recommend working with him on all types of projects, especially in hospitality and brand storytelling.”
“Not only is Francesco an incredibly talented photographer, both technically and artistically, but he is also absolutely wonderful to work with.”
“Francesco takes every client’s needs seriously - whether a headshot for a food blogger or endless photos for a three hundred page cookbook - and brings his big joy and charisma to each shoot. Francesco is boundless in enthusiasm and creativity and operates his business at the highest level of professionalism.”
“Francesco has great communication skills on top of an amazing talent for capturing captivating images in a seemingly effortless way.”
